Disaronno Amaretto is a premium Italian (almond-flavored) liqueur that has been produced since 1525. It is made using a blend of apricot kernel oil, burnt sugar, and alcohol, along with a secret blend of herbs and spices that give the liqueur its distinctive flavor profile.
Nose: Notes of almond cookies, nougat, dried cherry, and orange zest
Palate: The texture is unctuous, voluptuous, and mouth-filling. Its flavor evokes biting into a dense piece of marzipan, with its concentrated almond-oil notes, but other layers of flavor are present as well: orange zest, dried cherries and apricots, caramelized sugar, and dates.
Finish: The sweetness and fruitiness lingers, but with a satisfying mildly bitter sensation that keeps it all in check.
28% ABV